Burgers' Smokehouse Hickory Smoked Chunk Country Pork Jowl (4 One Pound Packages)

Pork Jowl is considered by many to be an unexpected culinary delight! From the jowl of the pig, this pork cut is full of flavor. At Burgers' Smokehouse, our chunk country pork jowl is dry cured, with high-quality ingredients and aged for flavor. It's then expertly smoked over real natural hickory wood chips for a delicate smoke flavor. After being selected to ensure quality, it's packaged into airtight vacuum seal packages and shipped to your door. Still not sure if Pork Jowl is for you?

• Pork Jowl is considered by many to be an unexpected culinary delight! From the jowl of the pig, this pork cut is full of flavor.
• our chunk country pork jowl is dry cured, with high-quality ingredients and aged for flavor.
• It's then expertly smoked over real natural hickory wood chips for a delicate smoke flavor
• The chunk portion is ideal for those who like to slice their pork jowl to their desired thickness or dice it for extra flavor in a vegetable or soup.
• Amp of the flavor of all your favorite recipes by using jowl as a substitution for bacon. See just how much richness this staple of Southern cooking has to offer!